served in saffran sauce and bruschetta
served with grissini breadsticks
served with toast with goat cheese
Recommended for 2-4 persons.
Composition of cheeses, Italian cold meats, marinades and extras.
Recommended for 2-4 persons.
Composition of cheeses, Italian cold meats, marinades and extras.
served with baked sweet potato and set of salads
served with noodles and caramelized beetroot
served with Kashubian cabbage and potatoes
served with potato dumplings and sugar peas
served with chips and baked vegetables
served with bulgur groats and root vegetables
Composition of fish from the morning catch. Every day it could be different set from surrounding lakes included 1kg of fish such as: pike, tench, perch, vendace, roach, bream. Extras: breadstuff, salad with cucumber and tomato.
Recommended for 2-3 persons.
served with long-grane rice and green bean and sesame
served with rice and broccoli
served with rice
with meat/ with potato and cottage cheese stuffing/ with blueberries
grilled goat halloumi cheese, rocket, fresh cucumber, olives, fennel, dressing
mix of salads, chicken, bacon, toasts, tomatoes, red onion, dressing
with chips and carrot salad
with chips and salad
with curd cheese and peach
- mozzarella, tomatoe, basil, pesto
- grilled vegetables, goat cheese, hummus
- chicken, avocado, tomato, chives
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